Steak House • Bar
RENOWNED CHEF, AUTHOR, AND RESTAURATEUR SCOTT CONANT INTRODUCES AN ITALIAN-INSPIRED STEAKHOUSE, CELLAIO, NESTLED IN THE PICTURESQUE CATSKILL MOUNTAINS. A PLAY ON THE ITALIAN TERM FOR A BUTCHER’S PANTRY, CELLAIO OFFERS CONANT’S TAKE ON THE TRADITIONAL STEAKHOUSE, COMPLEMENTING AGED STEAKS WITH THE ANTIPASTI AND HOUSE MADE PASTA THAT HAVE BECOME SYNONYMOUS WITH HIS COOKING.
A relaxed bar and lounge greets guests upon arrival and leads to a spacious dining room featuring roomy crescent-shaped booths, communal seating and an interactive decanting station. For private events, a pair of intimate dining rooms features retractable window walls, revealing incomparable views of the surrounding mountains. Whether it’s to celebrate a big win or for a weeknight dinner with friends, Cellaio Steak is a destination dining experience for upstate New York built on generous hospitality.
Be sure to get the Polenta, we were licking our plates
The wine list is Superb
The Staff is so helpful and attentive, ask for recommendations
Cocktails are made with love and you can't go wrong with any of them