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HVH Pick

French Restaurant

The Bocuse Restaurant

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Description

Experience a new take on french cuisine. Sleek and strikingly contemporary, this French restaurant is named for the most famous chef in France, Paul Bocuse.

 

The Bocuse Restaurant re-imagines the execution of classic French cuisine through the lens of ultra-modern cooking techniques, brings a new style of casual yet sophisticated service, and offers a breathtaking architectural interior design. With a great French wine list and innovative cocktail program,

 

The Bocuse Restaurant is a unique and exciting, world class dining experience.

Editor's Notes

The Bocuse Restaurant

1946 Campus Drive

Hyde Park, New York

12538

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