Uncompromisingly Great Taste
Equilibrium Brewery beer's recipes were tested through countless iterations and currently reflect our state-of-the science brewing knowledge. They consider themselves an experimental brewery with emphasis on research and exploration. They are driven by inspiration and curiosity as both scientists and beer drinkers. They want to share the results of their research and inspiration as it occurs in an organic process.
They would like to provide their local community with the freshest and most delicious beer by working with local producers of fresh ingredients when possible. The brewery believes it is essential in achieving an equilibrium between local supply and demand, which is where they hope this beer business will finally land when the dust settles.
They continue to maintain enough product control over distribution and turnover to ensure that you, the beer drinker, has the best experience possible. All of the beers are unfiltered and unpasteurized - meaning they are living, “breathing”, dynamic products that will evolve over time, generally transitioning from bold to graceful.
The beers are created using the principle of “Mass Balance Brewing,” which focuses on the sources and sinks of different flavors to maximize and balance the right flavors in your glass. Each style of beer (IPA, Farmhouse Ale, Porter/Stout) has unique elements of process and ingredient that has been optimized in this regard.