Hudson Valley Restaurant Week—Exactly What We Need Now!

Updated: Oct 26, 2021



 

City Winery Hudson Valley



We’re ringing the dinner (and lunch) bell to alert all you locals, day-trippers, leaf peepers, connoisseurs, and craft-beer tippers to the be-all-end-all event happening here in the Hudson Valley—Hudson Valley Restaurant Week, November 1st-14th.


For two solid weeks, we’ll literally be eating our way through the captivating Hudson Valley, indulging in the best 100+ restaurants have to offer. Yep, there’s a culinary revolution going on in the HV, and now is the time to experience the diverse cuisine, farm-to-table fabulosity, and epicurean expertise that’s redefining dining here.


From November 1st-14th, participating restaurants will offer special, three-course dinner menus for $35.95. Many will also offer 3-course lunches for $25.95. (Not including beverage, tax, and tip). This season, restaurants may also offer their prix-fix menus as a take-out option. Find the list of participating restaurants and make reservations (strongly encouraged), here. Note that restaurants may not offer their HVRW menu on certain days.


We did some reconnaissance on the best offerings by county. Check out our picks here.


Cafe' Con Leche



Dutchess County has all the ingredients for an amazing vaca- or staycation, whether you’re coming for a superb dining experience, or to soak up some of mother’s nature’s love. Trattoria Locanda in Fishkill is where locals come to tuck into fine Southern Italian cuisine in a space that exudes cozy neighborhood charm. Authentic Puerto Rican cuisine is on the menu at Café Con Leche in Wappingers Falls. There, the husband-and-wife team of Phil and Melodie Cordero use the freshest ingredients to bring a taste of la isla del encanto (The island of enchantment) to the Hudson Valley.