MAKE YOUR RESERVATIONS for Hudson Valley Restaurant Week!
Get ready to enjoy the largest culinary celebration in the region. Hudson Valley
Restaurant Week returns this spring with more than 100 of the Hudson Valley’s best
restaurants serving the finest food for 14 delicious days. From May 10-23 chefs
throughout the Hudson Valley will be celebrating the return to restaurant dining with delicious, creative dishes highlighting the bounty of ingredients that comes each spring.
With safety protocols in place and special prix-fixe menus for dining indoors, al fresco, or taking out, these restaurants are ready to serve you their very best.
Hudson Valley Restaurant Week is the perfect time to show your support for the local restaurant community and continue to drive the eat-and-drink-local movement.
Be sure to make your reservations early, as space fills up quickly during this two-week foodie event. To browse restaurants, menus, or book your reservations, visit
Happy Spring Restaurant Week!
Friends of Valley Table's Hudson Valley Restaurant Week